David Trousselle Auxey-Duresses Rouge 2022 CRV Muri is pushing the realm

Muri is pushing the realm of possibility in non-alcoholic drinks through fermentation

The Cattin family has been farming in Voegtlinshoffen since the early 1700s

Aromatically diverse

Powerful and spicy characters symbolize the deep bond that exists with the grape of origin

David Trousselle Auxey-Duresses Rouge 2022 CRV Muri is pushing the realmAuxey Duresses has long been the Cote de Beaune's best kept secret for Pinot lovers, a cooler, hill tucked village just behind Meursault and Monthelie. David Trousselle recently added 0. 4 hectares here, in keeping with his stated preference for cool climate terroirs. The wine is destemmed, native yeast fermented over 15 20 days of gentle maceration, and aged in barrel with minimal new oak (10 20% max), farmed naturally and converting to organic. The