Oxalsäurefrei CZDA 100g Cremes und Butter stabilizer and filler in baked

stabilizer and filler in baked goods

moisturizes dry and chapped skin and activates it to regenerate

supports lactation and also supports the woman's body during menopause and the post-menopausal period

liSugar Spices

Oxalsäurefrei CZDA 100g Cremes und Butter stabilizer and filler in bakedOxalic acid anhydrous CZDA Technical information about chemical reagents: Chemical formula: CHO. CAS number: 144 62 7 EC number: 205 634 3 Synonyms: Ethanedioic acid, Oxalic acid, Oxalic acid anhydrous Type: CZDA Purity: min. 99. 5% Examples of professional applications in various industries: Chemical laboratories: High purity reagent for precise chemical analyses and titrations. Chemical industry: Synthesis of organic compounds, including oxalates